Bibimbab Korean Cooking Class

Learn to make an iconic Korean dish at this cooking class in Reading.



2.5 hours Class size 4 to 6 guests       £95 (PayPal Pay in 3 available)
Reading Activities
If you're keen to learn a delicious and versatile dish to improve your culinary skills, come along to this cooking class in Reading, where you'll learn to make the iconic Korean dish bibimbab.
The class starts with a welcome drink to get you relaxed into the class atmosphere, followed by some deft demonstrations by your talented teacher. After that, you'll tie on your apron and get stuck in with some group cooking. From learning to make the perfect rice as a base for your dish to preparing your five vegetable toppings, cooking your meat and mixing in the addictively-spicy gochujang sauce, you'll learn a heap of impressive cooking skills.
Finally, you and your fellow students will have lunch at the table, savouring the delicious outcome of the class.
Don't worry if you've never tried Korean cooking before, as you'll have the full support of your teacher throughout the class, so it's ideal for beginners and more experienced cooks alike.
You'll leave full of newfound cooking skills, as well as delicious bibimbab that you can cook for yourself again and again.
Willing to travel for large groups -- especially in London.
What you'll get
  • All ingredients and equipment needed to make bibimbap
  • Welcome drinks
What to bring
Apron, slippers, pen, pencil, and a food container.
Location

Reading

Exact location is masked for privacy. You'll automatically get the specific address after booking.

Your teacher can also travel within 50 miles of Reading, to a venue of your choice for a private class.

Bibimbab Korean Cooking Class location
Your teacher

Miyoung Kimchi
Miyoung Kimchi

female Women-owned

Born and raised in South Korea until 30th and move to UK is exciting life stage for me, except for the food. I was getting more disappointed whenever I went to a restaurant or supermarket. I felt food was not food anymore...
So I thought, what can I do to change it?
I opened my kitchen to teach how to cook authentic Korean food at home, which is something I always wanted to do since I was 6 years old.
Recently during lock down, I opened an online Korean food business. I am making the Kimchi and Korean food that I was taught by my mum and grand mum, who always valued the ingredients and do not play with them.
Your honesty will show on your plate and people will remember it!
By creating limited and small quantities of food each day, I’m able to pay special attention to highlight each ingredient’s purest flavour and use only the freshest ingredients.
I would like to share with you the most authentic Korean food that I have learn from my family and heal your body and soul.
Miyoung x

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2026-06-12 15:00:00
class 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production reading Reading South East GB reading