Beginner Cooking Class for Adults

Recent reviews of Beginner Cooking Class for Adults

• 5/5 from Jenny Marshall, attended Nov 2024: We absolutely loved it! Definitely something different to do for date night and the best bit, learning how to bake some show stopping and tasting breads.Thankyou so much to Pam and her wonderful, helpful and welcoming team we can't wait for sweet breads!
• 5/5 from Alan Peacock, attended Nov 2024: Brilliant evening making loaves of different breadsThe tutor was very nice and knowledgeable and had a great night
• 5/5 from Bob Hill, attended Oct 2024: Looking forward to main meals!!!
• 4/5 from David Werner, attended Oct 2024: Excellent evening but would have liked the opportunity to make the pesto
• 5/5 from Smith Christine, attended Sep 2024: Came to my first class last night it was very relaxed and very interesting the food we cooked was very tasty will definitely be coming again.
• 5/5 from Kate Ashton, attended Jul 2024: Fantastic - welcoming and knowledgeable! Really enjoyed it and felt ok to ask obvious questions. Will definitely attend again! Thank you
• 5/5 from Linda Devine, attended Jun 2024: This school is excellent! I Highly recommend it. Nice relaxed atmosphere and very welcoming. All different levels and abilities
• 5/5 from Shahnaz Bickley, attended Jun 2024: I had a really great evening, met some lovely people and learnt meals I will cook again. The food tasted lovely - tapas. Will definitely book again. Thanks.
• 5/5 from Jackie Suggitt, attended Jun 2024: Great friendly cookery evening. We made filled pasta that certainly went down well for tea the next evening!
• 5/5 from Lorraine Batty, attended May 2024: We had a great time and learnt so much. I can strongly recommend a visit.
• 5/5 from Jackie Suggitt, attended May 2024: Fantastic course with a variety of tasty bread products made (and they really went down well at home). I love coming along for a few hours of relaxation. Thank you..
• 5/5 from Joseph Doyle, attended May 2024: Was a wonderful session. Im useless at cooking but Pams recipes and session was easy to follow. I left with a lot more confidence and lots of ideas. Will definitely book again.
• 5/5 from Amanda Crawshaw, attended Apr 2024: lovely welcoming atmosphere and great tuition and materials
• 5/5 from Gillian Moorhouse, attended Apr 2024: Another fabulous night at Saddleworth cookery school. Learn lots of new tips and made a fabulous beef Wellington, scallops along with a chicken dish and mackeral pate.
• 5/5 from Gina Halliwell, attended Apr 2024: We attended the adult cookery class! It was great fun and we learned such a lot! The ladies are so friendly and helpful! we will book again! A great way to spend and evening! Thank you to all the team xx
• 5/5 from Jackie Suggitt, attended Mar 2024: I now have the knowledge of how to use my own pasta machine with confidence. Great course and a great laugh. Thanks Pam.
• 5/5 from Ian Moore, attended Mar 2024: Had a great time making quiche and tart au citron. Easy to follow instructions and you get to take some nice food home. Highly recommend
• 5/5 from Gillian Moorhouse, attended Feb 2024: Attended the pasta session which was fab as are all the sessions at Saddleworth Cookery school.
• 5/5 from Jackie Suggit, attended Feb 2024: I attended the quiche/tarte au citron making course. Excellent instruction and the resulting food was amazing! Thank you.
• 5/5 from Karen Naylor, attended Jan 2024: Great session. Will definitely go again.
• 5/5 from Rebecca Keeley, attended Nov 2023: I attended make a curry adult cookery class it was absolutely fantastic. I can highly recommend Saddleworth cookery school it was such a brilliant evening i loved it. Pam is a great teacher and makes you feel so relaxed and confident. I leant so many great tips and bought home the most wonderful curry, flatbread, homemade Samosas and a lamb kebab my husband loved it all thank you so much cant wait for next class.
• 5/5 from Sharon Ellis, attended Nov 2023: Always brilliant! This time i learnt how to make a rogan josh and flat bread from scratch. Pam gives you great hints and tips
• 5/5 from Simon Arch, attended Nov 2023: Great curry cooking class, learnt a few new techniques, tips and tricks. In a relaxed and friendly atmosphere.
• 5/5 from Clair Travis, attended Oct 2023: These courses are great. Pam and Louise really make you feel welcome. The courses are designed to be fun yet informative. The night is interactive and relaxed. Nothing is too much trouble for pam and louise (and their very helpful assistants). They are more than happy to explain anything you need, or assist if you fancy trying something a little more challenging within the recipes. They are all very kind and always strive to make it an enjoyable course for everyone. Brilliant place for any enthusiastic cook and for those tipping their toes into home cooking. So many handy tips and no question is a silly question. A gem of a cookery school.
• 5/5 from Sharon Ellis, attended Oct 2023: Great class! learned how to make pasta from scratch.
• 5/5 from Stewart Moxon, attended Oct 2023: Comfortable relaxed and thoroughly enjoyable evening learning how to make pasta and sauces. Ideal for beginners and more experienced. Looking forward to another event.
• 5/5 from Sonia Barton, attended Sep 2023: Really enjoyed the session. Great atmosphere, easy to follow. Look forward to future sessions.
• 5/5 from Becky, attended Jul 2023: We really enjoyed our session! Everything was so easy to follow and Ive made scotch eggs several times since- Would never have attempted to make them before! Loved it and we are booked back in for September.
• 5/5 from Chris Green, attended Jun 2023: It was brilliant. My Dad gave me 9/10 for my scotch egg!
• 4/5 from Kath Ashton, attended May 2023: I have been cooking for a family for 50 yrs and I learned something at the class, just goes to show you that you can still learn something.
• 5/5 from Antony Kershaw, attended Mar 2023: Excellent evening, informing and entertaining. Who would think you could enjoy making sausages so much!!
• 5/5 from David, attended Mar 2023: Great all round
• 5/5 from Alan Buckley, attended Feb 2023: Lovely experience again. A relaxing and enjoyable evening. Easily understood the steps for making pasta and succeeded
• 5/5 from Ann, attended Feb 2023: Had a great evening making bread and enjoying the company of Pam and Louise.We will definitely be doing another class! Would recommend everyone to try a class and learn a new skill. Thanks Pam
• 5/5 from Alan Buckley, attended Feb 2023: Great experience without feeling judged.Given time and encouragement to make the best what I could do.Easy going atmosphere and all amenities available. Great preparation so no issues of looking lost. Really recommend you give them a try. You won't be disappointed.....I got it as a gift a very welcomed surprise and I'm no cook.
• 4/5 from Abdul Sattar, attended Feb 2023: Very good experience for a novice like me
• 4/5 from Matthew Laver, attended Dec 2022: The course was really fun and interesting. Everyone was really welcoming and I would recommend it to anyone wanting to get better at their cooking.
• 4/5 from John Rayner, attended Nov 2022: Great facilities, tutors and delivery. I will definitely come again.
• 5/5 from Joanne Sloan, attended Jul 2022: The Monday evening classes have been really informative and such good fun!
• 5/5 from Athar Mahmood, attended Jun 2022: Polite, Relaxed, Professional, Helpful, Accommodating and very friendly.Helped me in getting good enough in the kitchen to cook for myself and my friends with confidence.
• 5/5 from Kathy Howard, attended May 2022: Another fantastic cooking class thank you Pam. One of the best dishes I've made. We made paella and baked cheese empalada so tasty.
• 5/5 from Claire Byrne, attended Apr 2022: Brilliant session, very well organised and teaching was clear and precise Definitely worth it
• 5/5 from Harry Nguyen, attended Mar 2022: Very friendly teacher teach conscientiously and clearly hope see you again in next course xxx
• 5/5 from Helen Cooper, attended Jan 2022: Date night with a difference. This was a lovely way for my husband and I to spend a few hours together and pick up some new skills. A really nice relaxed class and Pam explained everything really well. Everything was provided and all of the produce was of the best quality. We ended up with a delicious cheese and onion pie and French onion soup and we will definitely be back! Thank you!!
• 5/5 from Nicola Donnelly, attended Dec 2021: Great lesson, Pam is lovely and explained everything so I felt confident in what I was doing.Will definitely be booking again
• 5/5 from Dominic Page, attended Oct 2021: Attended my 1st class at Saddleworth Cookery School on Monday 18th October. From walking onto the premises, I was made to feel welcome immediately. Wonderfully friendly staff, who have a method of teaching that is equally informative and relaxed. We made Paella and other side dishes which I had not previously attempted. A small group of people started the evening as strangers, but by the end of the session, we were talking and laughing like old friends. I will be booking again for the next session. Anyone keen to improve their cooking skills, please attend a class here - its brilliant