The Korean Larder: Korean Cooking Class

Learn to cook authentic Korean classics at this cooking class in Bristol.



2.5 hours Class size 6 to 12 guests       £95

In this flavourful cooking workshop, you'll learn how to prepare authentic Korean dishes using traditional ingredients and techniques. Throughout the session, you'll develop essential Korean cooking skills while creating multiple popular dishes to enjoy.
This hands-on activity welcomes participants of all skill levels, requiring no previous experience with Korean cuisine. The process combines simple techniques with bold flavours – perfect for expanding your culinary repertoire.
During the workshop at The Global Larder, you'll discover the key ingredients that form the foundation of Korean cooking and master the techniques that bring these dishes to life. You'll prepare several iconic dishes including Korean Fried Chicken with its distinctive crispy coating and sweet-spicy glaze, Beef Bulgogi featuring tender marinated meat, and Kimchee Fried Rice that showcases Korea's famous fermented cabbage. The class provides a comprehensive introduction to this increasingly popular cuisine that has been gaining significant attention in the UK food scene.
By the end of this exciting workshop, you'll have created a complete Korean meal and gained valuable skills in international cooking that you can continue to explore at home.
What you'll get
All ingredients and tools are provided.
Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is great for a team building activity, birthday or hen do.

Location

The Global Larder Cookery School, Westbury Road, Westbury-on-Trym, Bristol, BS9 3AW

The Korean Larder: Korean Cooking Class location
Your teacher

The Global Larder
The Global Larder


I’m Pete, an experienced cookery tutor who has spent the past fifteen years working for the likes of Waitrose, The Women's Institute, and Gordon Ramsay, teaching adults and children from 4 to 84 to become better cooks.
During that time I’ve built a solid reputation and a loyal following of returning students from around the country who kept asking me when I was going to set up my own cookery school. So that's exactly what I've done!
2025-06-06 15:00:00
1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production bristol Bristol South West GB bristol