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£109 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
How can we help?
Request private event / custom date
Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 21 days before the class
Q: How long does the class run for, and what's the price?
A: 2.5 hours, £109 per guest
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Need a thoughtful gift idea?
card_giftcard Gift an experienceThe Italian Larder: Italian Cooking Class
Learn to cook a menu of delicious Italian favourites at this cooking class in Bristol.
ClassBento donates
50p
with every booking to
2.5 hours
1 to 12 guests
£109
What you'll do
redeem
Get 15% off gift cards, using the code GIFTING15 in the checkout.
Offer ends soon.
arrow_right_alt arrow_downward- Roast Cherry Tomato, Mascarpone, Garlic Agnolotti
- Pappardelle
- Beurre Monte Sauce
- Fennel and Sausage Ragu
celebration
Upcoming dates for The Italian Larder: Italian Cooking Class
Times are London time. Dates and prices as of 3 Oct 2026, 6:43pm; availability and price are confirmed live when booking on this page.
1 upcoming date between 5 Dec 2026 and 5 Dec 2026.
- Sat 5 Dec 2026, 9:30am-12pm
What you'll get
All ingredients and tools are provided.
See available dates, Request a private class or Gift
See booking options
Suitable for
This class is perfect for beginners - no prior experience is needed.
This class is great for individuals and couples as well as for a date idea, team building activity, Christmas party, birthday or hen do.
This experience would also be a unique gift for her, gift for mum, Xmas gift or gift for couples.
Verified
reviews
Our reviewers receive the same incentives regardless of the ratings or comments provided
Our reviewers receive the same incentives regardless of the ratings or comments provided
Recent reviews of The Italian Larder: Italian Cooking Class
- 5/5 from Gillian Jolley Barber, attended Jan 2026: The class was v good. Very friendly. The teacher was excellent. We made parpadella with sausage and fennel ragu, and agnolotti made with roast tomato and mascapone filling. It was delicious. The teacher was very open to questions and we all learnt how to improve flavour in pur cooking.
- 5/5 from Clotilde Barberon, attended Oct 2025: This was really fun, clearly explained and with a delicious result in the end! Loved it, will do another for sure!
Your teacher
I’m Pete, an experienced cookery tutor who has spent the past eighteen years working for the likes of Waitrose, The Women's Institute, and Gordon Ramsay, teaching adults and children from 4 to 84 to become better cooks.During that time I’ve built a solid reputation and a loyal following of returning students from around the country who kept asking me when I was going to set up my own cookery school. So that's exactly what I've done!
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