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* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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Request private event / custom date
Gift this class See class dates Join waitlist for new dates FAQs Something else
Gift this class See class dates Join waitlist for new dates FAQs Something else
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 3 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, £70 - £85 per guest (£85 per guest when you book for 1+ guests, £70/guest for 3+ guests. £20 per class surcharge applies for private classes)
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Sourdough Making: Foundation Class
From starter to slice: Learn to bake your own healthy, delicious sourdough bread.
3 hours
1 to 5
(public classes),
2 to 10
(private)
(private classes)
£70 - £85
(£85 per guest when you book for 1+ guests, £70/guest for 3+ guests. £20 per class surcharge applies for private classes)
(PayPal Pay in 3 available)
What you'll do
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Ingredients Ready for You
I will have the ingredients pre-weighted for each participant so that you can dive straight into baking
Starter Refresh
you will refresh your own starter to bring home so that you will be able to keep baking your own sourbread
Dough Mixing
You will prepare your own dough and you will develop it during the entire class. I will draw your attention to how the dough develops
Dough Shaping
In order for you to see the all steps of sourdough making in only three hours, I will provide you with some ready to shape sourdough
Pre Shape
I will show you how to pre-shape the bread and then I will give you the dough os that you can try straight away. I will give you plenty of tips so that you will be able to repeat the process at home
Final Shape
After some resting time, I will show you how to give the bread its final shape. I will demonstrate, show you some slow motion video before you give it a go with your own dough. This is the dough that you will bring at home to bake yourself
Scoring the Bread
I will have some bread ready to be baked, we will score the bread and then bake it
Baking
We will bake the bread together, so that you can see how to use a regular kitchen oven to bake perfect bread.
Tasting
We will taste freshly baked bread and use the opportunity to discuss, oven spring and the desired qualities of crumb and crust
- Step-by-step guide on how to make your own sourdough bread
- How to mix, stretch, shape, and bake your dough with confidence
- A simple, adaptable baking schedule that fits your routine
- How to care for and use your own sourdough starter
- Known Allergens: Our recipes and kitchen environment contain WHEAT (GLUTEN) and SESAME SEEDS.
- Pet Allergens: We share our home with cats. While the kitchen is a strictly pet-free zone and is deep-cleaned/sanitised before every class, we cannot guarantee the environment is 100% free of pet dander or other allergens.
- Domestic Kitchen Policy: As this is a domestic kitchen, we cannot guarantee the total absence of cross-contact with other major allergens.
- Policy on Allergies: Due to the nature of our home-based environment, this class is not suitable for individuals with severe or life-threatening food or pet allergies. Please ensure you are comfortable with this before booking.
Please note: Public dates for this class require at least 2 guests to run. In the unlikely event that we don't reach this number, we may cancel the session; if that happens, we'll inform you and let you choose between a refund or reschedule, so please watch your email/SMS one day prior to the class.
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info
This class is not available for purchase
What you'll get
- A loaf ready to bake.
- Your own starter to keep the sourdough magic going.
See available dates, Request a class or Gift
See booking options
Knowledge required
Whether you’re a complete beginner or looking to refine your technique, this class will give you the confidence to bake tasty, healthy, and affordable sourdough bread at home.
What to bring
- An apron if they wish.
- A plastic bowl to bring home their own dough.
- A proofing basket if they have it otherwise it can be purchased separately.
Location
Hampstead
Exact location is masked for privacy. You'll automatically get the specific address after booking.
Your teacher can also travel within 5 miles of Hampstead, to a venue of your choice for a private class.
Your teacher
I've been baking sourdough for 15 years, perfecting my loaves through classes, bakery work, and plenty of trial and error. After teaching family, friends, and colleagues, I'm now sharing my passion more widely with classes that take you from starter to loaf, so you can bake your own delicious sourdough at home.
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