Introduction to Patisserie Course

Join us for a delicious patisserie course near Milton Keynes! Begin the class with a cup of tea or coffee and a signature Pure Patisserie treat, setting the tone for this immersive and creative experience.This brand new class is split over a two-day period and is perfect for exploring the world of patisserie basics. With a small group of no more than six participants, you'll receive personalised, one-to-one guidance and demonstrations for every aspect of the course.What to expect:

• Learn to make and decorate 8 large milk chocolate and vanilla choux buns.
• Learn how to make choux pastry, sweet pastry, pastry cream, crème diplomat, and whipped ganache.
• Create an 8-inch sweet pastry and crème diplomat fruit tart.
• Receive personalised, one-to-one guidance in a small group.
• Follow demonstrations for every aspect of the course.
• Take home all the recipes to try at home, plus a Pure Patisserie wooden spoon!

By the end of the course, you'll have learned the skills needed to delve into the world of patisserie basics, with professional baked goods to share with friends and family and the newfound skills to recreate these masterpieces again at home.Our classes and our teaching environment include the use of MILK, EGG, SOYA, GLUTEN, and NUTS (Please inform us of any allergies before booking).

• Eight large milk chocolate and vanilla choux buns.
• One 8-inch sweet pastry and crème diplomat fruit tart.
• The recipes for the items you make.
• A branded Pure Patisserie wooden spoon.
• A certificate.

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