Indian Spice Blending Workshop - Full Day

Learn how authentic Indian cuisine uses spices at this fascinating workshop.


The Cooking Academy
The Cooking Academy
5.0 (1)
Facebook likes 4k followers

5.5 hours Class size 4 to 20 guests       £199 (PayPal Pay in 3 available)

If you’ve ever wanted to get to grips with cooking healthy and nutritious Indian food the authentic way, this one day Indian cookery class is perfect for you! We’ll give you a hands-on experience hosted by experts in Indian cooking, using fresh ingredients, correct techniques and family recipes.
You’ll create and savour a range of delicious chicken, fish, and vegetable dishes. You’ll cook up delicious dishes like you’ve never tasted before and blend exotic dressings and marinades. Welcome to the real India!
This cookery class is a real hands-on experience for those who want to get down to some spice blending and understanding the essence of Indian food.
The menu includes:
  • Chili & fennel spice blend for chicken kebabs - a mixture of chili and fennel used to season chicken kebabs.
  • Fish masala spice blend for salmon - a spice blend made specifically for seasoning salmon dishes.
  • Raita with an Indian style side salad - a traditional Indian yoghurt-based condiment served with a side salad that includes ingredients like cucumber, tomato, and onion.
  • Bombay potatoes - a popular Indian side dish made with boiled and cubed potatoes cooked in a blend of spices.
  • Onion bhajia's - a popular Indian snack made from thinly sliced onions mixed with a spiced batter and deep-fried until crispy.
  • Masala chicken - a popular Indian dish made with chicken cooked in a spiced sauce containing coriander, cumin, turmeric, and chili powder.
This is the class for Indian cookery enthusiasts. Alternative recipes will be included for any dietary needs.
The class teaches the entire process from start to finish for each dish so is suitable for both experienced or fewer experienced cooks.
The key difference to our classes is the focus on spices; you don’t just learn how to but also why and when to use spices. The full hands-on experience enables you to use all your senses to discover your palate and learn how to make a difference in taste. Above all, it’s fast, furious and fun! Just bring along your enthusiasm and a stomach for lots of food.
Our one-day Indian cooking class is suitable for vegetarians, vegans and those with gluten intolerance.
What you'll get
All ingredients needed to make various Indian dishes to enjoy together at the end of your class.
Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is great for a team building activity, birthday or hen do.

This experience would also be a fun gift for her, gift for mum or Father's Day gift.

Location

The Cooking Academy - Silverwood, London Road, Rickmansworth, Hertfordshire

Indian Spice Blending Workshop - Full Day location
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The Cooking Academy
The Cooking Academy

5.0 (1)
Facebook likes 4k followers

The Cooking Academy teaches people how to prepare and cook food from around the world in a professional, enthusiastic, creative and enjoyable way. We are unique in our approach to cookery by putting ingredients and their beneficial health properties at the heart of everything we teach.
We run a wide range of publicly available classes, social events for families and groups of friends. We also have an extensive corporate client base for whom we provide team-building events as well as corporate entertainment & hospitality events.
Our cookery school classes are entirely hands-on and taught by expert chefs in a home-from-home kitchen environment. Our ethos is to explain the chemical composition, Ayurvedic and herbal values of food so that recipes are nutritionally rich, look visually appealing, and taste divine. Our cookery classes and corporate events will change your perspective of food with a teaching methodology that makes no assumptions of your starting position but rather takes you by the hand on a journey of discovery, peppered with lots of hints and tips to give a technical understanding of why certain processes are necessary in cooking to broaden your knowledge.
Our recipes are straightforward to replicate at home and we always use fresh, ethically-sourced ingredients. We work in small groups so that the personal relationship with your chef and your fellow students can add to the richness of the day, whilst ensuring that everyone receives the right amount of one-to-one tutoring and the full attention of the chef taking the class.
We aim to be second to none in our marketplace, where you truly have a wonderful experience as well as learn skills that you can use for many years to come.

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2026-06-12 15:00:00
class 1E57MXLBSX b30fa37a8c654059964d2a78c24cea95 production watford Watford South East GB watford