Korean Bibimbap Cooking Class

Explore the sweet, spicy and sour flavours of Korean cuisine at this fun London cooking class.


School of Wok

School of Wok

15k
9k+

3 hours Class size 5 to 50     label £99 - £150 (£99 for Public Class, £150 for Private Class)

Learn to cook the delicious Korean dish of bibimbap as well as mastering some other popular Korean favourites at this creative cooking class in London.

If you love bibimbap but don't know where to begin when it comes to cooking it for yourself, or if this is a new dish to you and you'd love to learn more about it, this London cooking class is a great place to begin.

Guided by an expert cooking teacher, you'll learn how to make bibimbap as well as some other Korean classics. You'll be taught how to perfectly balance the flavours of sweet, spicy, peppery and sour and you'll be shown how to slice and dice using a Chinese cleaver.

If you're looking for cooking classes in London, this delicious culinary workshop is a great place to begin! Head along solo and meet other newbie cooks, or gather up your friends and learn to cook together. It's a fun option if you're searching for different things to do in London.

As you work through the cooking process, your teacher will tell you all about the basic flavour profiles of Korean food, inspiring you to try new things in your everyday cooking! You'll learn how to make:

  • Korean haemul pajeon (seafood pancake), a crispy pancake filled with mixed seafood and spring onions.
  • Bibimbap, a simple bowl of rice with mixed vegetables topped with marinated meat.
  • Yak Kochujang (chilli sauce with minced beef), chilli beef cooked in a sweet, spicy and savoury sauce.
  • Seaweed soup, a nutritious soup made from seaweed and sesame oil.

As part of your class, you'll also be taught the kimchi pickling and fermentation process and how to do hot stone cooking.

By the end of your cooking class, you'll have some tasty bibimbap to enjoy, as well as some other Korean dishes to tuck into. You'll finish your workshop feeling inspired to explore new flavours in your home cooking and you'll have a range of new knowledge and cooking skills to help you make delicious Korean dishes for yourself.

Please note:
The menu for this class contains allergens such as nuts, shellfish, gluten and egg. Please contact your teacher if you have any allergies and they will provide alternative recipes/ingredients where possible.

This class can be made suitable for vegetarians. Please contact your teacher to enquire about the menu.


Knowledge required
Completely beginner-friendly.
 
What you'll get
  • All the ingredients you need to make Korean bibimbap and two other Korean dishes.
  • The opportunity to sit down and enjoy the food you've made at the end of your class with a glass of wine.
What to bring
Please wear closed-toe shoes and tie long hair back.
 
Suitable for

This class is great for a team building activity, birthday, hen do or stag do.

Location

61 Chandos Pl, London WC2N 4HG, United Kingdom

Your teacher
School of Wok
School of Wok

15k
9k+

Hello, we're School of Wok, a culinary school specialising in authentic Eastern cuisine!

Founded by the talented Jeremy Pang (who comes from three generations of Chinese chefs!), School of Wok is a thriving hub for delicious and flavourful food! What once started as a mobile cookery school, has now grown to a permanent professional kitchen in Covent Garden, conveniently situated close to London’s Chinatown (home to some of the finest restaurants in the capital!).

Since opening in Convent Garden, the school has gone from strength to strength, winning The British Cookery School Awards in 2014, and teaching over 60,000 students the secrets of Asian cuisines. So if you fancy broadening your culinary horizons and taking your taste buds on a flavourful journey to Asia, come along and channel your inner wok star with us — all are welcome!

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