Indian Cookery Class

Learn how to cook authentic Indian food from a seasoned chef in the comfort of your own home.



2.5 hours Class size 1 to 50     label £110 - £120 (£110 per guest when you book for 1+ guests, £120 for 3+ guests)

Are you on the hunt for exciting new things to do in the comfort of your own home? Let seasoned chef Arti teach you how to cook a fantastic feast of Indian cuisine via Zoom.

Your culinary experience will begin with demonstrations from your teacher, who will showcase simple cooking techniques along with the ingredients, guiding you step by step online. It couldn't be easier!

This hands-on cooking class is perfect for students of all ability levels. You're guaranteed to learn new skills and have fun along the way.

Sample Menu:

  • Onion Bhajis from the region of Sindh in Pakistan
  • Chicken Bhuna or Cardamom-infused lamb
  • Sel Bhindi (Okra) or Red lentil Dal
  • Yellow Pulao Rice.


Knowledge required
This class is perfect for beginners - no prior experience needed.
 
Your teacher

I am Arti, a chef and cookery tutor who trained at the Leiths School of Food and Wine. I have worked at the Ivy Restaurant, The School of Wok, Gully Indian Street Food, Market Halls in Oxford Circus and Borough kitchen cookery school.
I currently assist in teaching Wagamama chef apprentices South East Asian, Japanese and Asian cookery. I also teach at the Richmond and Hillcroft Adult Community College and I have taught Parent and Child Cookery Classes in West London.
I love teaching and sharing my knowledge with others. I particularly enjoy teaching Indian, Pakistani, Chinese, Thai, Malaysian, Indonesian, Singaporean Japanese dishes and Sushi. I can also teach you to use and take care of your Wok in the proper way.
I look forward to inspiring you to cook and be creative with food.

More from Arti Mirwani-Daltry

2024-05-03 15:00:00
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