ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our £10 million public liability insurance.
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our £10 million public liability insurance.
How can we help?
FAQs Something else
Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 3 days before the event
Q: How long does the class run for, and what's the price?
A: 2 hours total (over 2 dates), £50 per guest
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Gluten Free Savoury Baking
Learn to make gluten free bread and a tart in this online baking course.
2 hours total (over 2 dates)
8 to 20
label
£50
If you've been looking for delicious gluten-free home-baked treats, then this two in one baking course online is for you!
The smell of freshly baked bread from the oven is hard to beat. If gluten has been getting in your way of enjoying that smell and taste at home, this online baking class will show you how to make a delicious loaf of bread that you can eat and enjoy!
This baking course takes place in stages:
- Thursday, 12 May, 6m, make your dough. This will take an hour and you'll leave it to prove overnight.
- Friday 13 May, 10am - get baking.
In your Friday baking class, you'll shape and bake your gluten-free bread and make a second savoury treat, a tart. You will learn how to make and blind bake a wonderful shortcrust pastry (which can also be made dairy-free) and a mushroom and leek filling to finish up this delicious delight.
A list of ingredients will be sent to you in advance of your class and you can make changes based on your dietary requirements. The tart can have any filling you like, but the recipe you will follow is for mushroom and leek.
Guided by your expert chef tutor Caroline, you'll discover some great gluten-free recipes, learning to bake with alternative ingredients that don't include gluten. Using gluten-free flour will take a different approach and longer proving time, but it is well worth the wait.
Caroline will give you plenty of tips on making the dough, what happens in the overnight prove, the recipes for the tart and the bread, and much more. Caroline will be making her white loaf by hand using a danish dough whisk, but you can use a mixer with a dough hook as it will be faster.
- A list of ingredients will be sent to you in advance of the class.
- Gluten free pastry likes things to be measured accurately so digital weighing scales are advisable.
- The dough can be made by hand or with a food mixer depending on what equipment you have.
After the first session, the next session is:
Hi, I'm Caroline Bailey, the founder, award winning wedding cake designer and heart and soul behind Hunkington House Kitchen.
My baking love started at an early age, all thanks to my amazing Mum and Nan, who were fantastic in the kitchen, always creating something delicious. Learning from them at an early age sparked a passion that has led me on a long path to where I am now.
This baking journey has been full of excitement from baking with John Whaite, cooking with Monica Galetti, achieving third place in the Great Shropshire Bake Off and also getting through to the final 70 applicants for the Great British Bake Off. Even though I didn’t get selected for the show it gave me the confidence and drive to pursue my dream career in baking.
Having spent years perfecting my baking skills attending classes, creating the most amazing cakes for weddings and other special occasions I have taken my love and passion, helping people to create and bake deliciousness, through fun interactive experiences.
The dream baking experience for me is where people feel at ease, it's interactive and you get to learn in a fun and engaging way. So in a nutshell that's what I deliver.
It is the best job to have when you get to see first hand how proud people are of their creations and their very own baking delights, even the ones who started nervous. My aim is to create a memorable experience for everyone to enjoy and I want my classes to ooze that specialness too.
Yes I'm a little bit obsessed with all the baking delights you can create yourself, so if I can spark memories to treasure, just like the ones I hold dearly then I'm doing it right! Whether it's an experience for a public class, a private group or 1-2-1, the baking fun is waiting to be explored.
Love Caroline xxx
This teacher has 22 reviews for their other experiences - which you can see here.
This class is also covered by ClassBento's money-back guarantee.
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4.8 (647)
date_range Runs regularly
videocam
local_shipping Craft kit delivered
label £25
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date_range Runs regularly
videocam
local_shipping Craft kit delivered
label £33
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videocam
local_shipping Craft kit delivered
label £28
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Join our waitlist
Indoor Pizza Oven Experience
5.0 (8)
2k followers
date_range Runs regularly
location_on South West London / Mobile
label £35 - £42
Bread Making Masterclass
4.9 (11)
7k followers
date_range Runs regularly
location_on South West London
label £135
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5.0 (6)
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date_range Runs regularly
location_on South East London
label £138
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4.5 (2)
2k followers
date_range Runs regularly
location_on South West London / Mobile
label £19
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5.0 (1)
date_range 11 May, 8 Jun
location_on North West London
label £145
Bread Making Class
5k followers
date_range 19 May, 22 Jun
location_on West London
label £165
