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Doughnut Making Class

Learn how to make delicious doughnuts from scratch at this baking class in Leeds!

Leeds Cookery School

4.9 (63)

4k followers

ClassBento donates 50p with every booking to

2.5 hours

1 to 10 (public classes), 5 to 15 (private) (private classes)

£82 - £112 (£82 for Public class; £112 for Private class)

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Overview

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Reviews

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Teacher

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What you'll do

Looking for fun things to do in Leeds? Why not satisfy your sweet tooth at this hands-on cooking class?

During this class, a friendly chef will show you how to make beautiful doughnuts, fillings and icing. You will learn everything from preparing the batter to deep frying and decorating your tasty treats to perfection.

Guided by a top chef from Leeds Cookery School, you'll learn to make:

Basic Dough.
Nutella Doughnuts.
Classic Jam Doughnuts.
Custard Doughnuts.
Lemon Curd with Lemon Icing Doughnuts.

At the end of this fun, beginner-friendly class, you'll enjoy the chance to sample your teacher's doughy creations before heading home with a box of your very own doughnuts to show off to your friends and family!

Please note:

This class uses induction hobs. If you have a pacemaker fitted you will need to email the teacher so the class can be adapted.

What you'll get

Your delicious treats to take home.
Recipe.
Tea and coffee.

Gift or Buy

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What to bring

Food storage container(s) to take your food home in (1l minimum).

Suitable for

This class is perfect for beginners - no prior experience is needed.

This class is great for individuals and couples as well as for a date idea, team building activity, birthday or hen do.

This experience would also be a fun gift for her, gift for mum, Father's Day gift or gift for couples.

Location

Leeds Cookery School - Gipton Approach, Leeds LS9 6NL

Verified reviews

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Your teacher

Leeds Cookery School

4.9 (63)

4k followers

Leeds Cookery School donates 100% of its profit to Zest, a local Leeds charity supporting people living in disadvantaged areas of the city. Zest carry out a large number of projects including running social clubs, helping families to access food in the school holidays, developing cooking skills and lots more in between!

Across our range of classes, courses and events at Leeds Cookery School our teachers promote and talk about seasonal ingredients, local sourcing and the importance of eating ethically and sustainably. Our ingredients are sourced from Yorkshire and are sustainable wherever possible and we always use free-range eggs. We order small quantities to minimise wastage and always consider the food miles travelled by our ingredients.

As well as donating profits to Zest, Leeds Cookery School has committed to running affordable cooking activities throughout the year, in partnership with Jamie’s Ministry of Food Leeds and Zest’s Community Development Team. These sessions enable low-income families and vulnerable people to access basic cookery skills and cookery clubs that address social isolation.