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88% recommend
verified_user Money-back guarantee
£63 - £65 per guest
ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our £10 million public liability insurance.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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This class costs £65 per guest when you book for 1 guest, £63 for 2+ guests
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ClassBento money-back guarantee
Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our £10 million public liability insurance.
* We may choose to limit our refund per customer at £500. In some rare cases, we may also require you to show us your photo ID before we process the refund.
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FAQs
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Q: What's the cancellation policy?
A: No cancellations, but free to reschedule up until 14 days before the class
Q: How long does the class run for, and what's the price?
A: 2 hours, £63 - £65 per guest (£65 per guest when you book for 1 guest, £63 for 2+ guests)
Ann's Smart School of Cookery usually responds
by the next business day
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See more
Dim Sum Cooking Class
Create a variety of delicious dim sum at this cooking class in London.
ClassBento donates
50p
with every booking to
2 hours
1 to 16 guests
£63 - £65
(£65 per guest when you book for 1 guest, £63 for 2+ guests)
What you'll do
In our fun and interactive two-hour dim sum making class in East London, you will learn the art of crafting delicious dim sum from scratch, guided by our friendly and professional chefs.This workshop is suitable for all skill levels, whether you're a beginner or an experienced cook. You’ll gain insider tips and tricks of the trade from Ann and our professional chefs in an informal and relaxed atmosphere. The ingredients you'll use are fresh, local, and delicious, ensuring that the completed taster dishes are sublime.To kick off your class, you will first discuss the menu and be provided with an apron. The chef will then invite a small group at a time to prepare, cook, and serve your chosen menu, ensuring everyone has a well-rounded experience. Combining a cookery demonstration with hands-on cooking and dumpling making, this activity offers the perfect blend of learning and mingling.By the end of the class, you’ll have not only created delicious dim sum but also gained new culinary skills and confidence in the kitchen. After the course, you'll receive the recipes by email, so you can recreate these wonderful dishes at home. Join us and experience the joy of learning something new and delightful.Menu:
- Mushroom and Edamame Dim Sum
- Chinese Dipping Sauce
- Classic Pork Wonton Soup
- Food intolerances and dietary requirements can be catered for
- This class is for over 18's only
celebration
See available dates or Gift
See booking options
What you'll get
- All ingredients and equipment needed to craft taster dishes to enjoy together at the end of the class
- Apron to wear throughout
- Recipes via email
More about this class
This teacher has a 88% recommendation score on Facebook, from 51+ reviews
This class is also covered by ClassBento's money-back guarantee.
Your teacher
Ann Hood, owner of Ann's Smart School of Cookery and past contestant of BBC Masterchef (January 2009), started the cookery school in Essex, due to her passion for cooking. In the seventeen years it has been operating it has grown from strength to strength, offering cookery adventures for everyone.
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