Breadmaking at Home

Learn to bake bread like a master at this online bread making class.

1.5 hours Class size 1 to 15     label £30

Whether you're taking your first steps in baking or are looking for new bread recipes to try, join Joy for this virtual baking class, where you'll be making a variety of delicious savoury and sweet flavoured breads, using fresh nutritious ingredients with fresh herbs.

Making homemade bread will eliminate the additives found in shop-bought bread, as well as letting you add flavours and ingredients to suit your personal taste and diet. During this class you'll learn to make two savoury breads and one sweet recipe, as well some inspiration for what to serve them with, from avocado smash to wasabi and watercress dip.

Don't worry about getting in over your head, as Joy will be behind you every step of the way to make sure your bread turns out just the way you like it.

Three of the following breads will be assembled with step-by-step tuition from Joy:

  • Gluten-free bread.
  • Goat’s cheese, onion and potato bread with thyme.
  • Rye, hazelnut and pumpkin seed bread.
  • Feta and olive bread.
  • Carrot and orange loaf.
  • Tomato and courgette loaf with tomato chutney.
  • Soda bread with fennel seeds and dried cranberries.
  • Banana muesli morning loaf.
  • Parsley, walnut and cumin seed soda bread.
  • Broccoli bread.
  • Vegan pumpkin bread.

Knowledge required
This is a fun, educational class for any level.
What to bring
The recipe ingredients will be sent to you prior to the class, along with a prerequisite guide on what to expect.
Suitable for

This Live streaming class is great for individuals and couples as well as for virtual team building activities at home.

This would also be a nice gift for her or gift for mum.

Your teacher

KitchenJoy is a cookery school with a difference; providing cookery courses that combine experiential learning of culinary skills with a medicinal foundation to promote health and wellbeing. Each session has a specific focus from learning to boost your immune system and energy levels, what foods can nourish your body to good mood foods, and cooking for healthy brain function. Using nutritional pillars to inspire the recipes, seasonal ingredients are locally sourced and specifically selected to promote wellbeing.

When Joy's daughter was a toddler, she suddenly became very ill. Despite countless emergency trips to the hospital, the medics could not determine the source of her symptoms. After various inconclusive tests, they finally found clarity through the health of a naturopath, who diagnosed Alex with an allergy to Aspartame, an artificial sweetener. With natural medicine, Alex’s symptoms cleared up immediately.

This prompted Joy to sign up for an alternative medicine course, which included homoeopathy, herbal, Chinese medicine and nutrition. This ignited her creative side and she developed a passion for throwing ingredients together to produce healthy and tasty dishes. Joy was keen to continue her mission and learn more about how food can contribute to good health, and has visited various retreats across the world to gain more knowledge in holistic wellbeing. This has been and continues to be a fascinating journey of learning, which she now wants to share with others at KitchenJoy Cookery School.

More about this class

This class is new, and is covered by ClassBento's money-back guarantee.

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