Sophie Crownshaw • Attended Oct 2026



Wow - Steve was amazing! Having never been to a cooking class before we really didn’t know what to expect but Steve’s class has made us realise that this was the first of many. Really well organised, relaxed and so informative, we really had the best time - the butter chicken was delicious! Thanks for having us and we can’t wait to book onto another class when next years dates are released!

Marieanne Delaney • Attended Oct 2026



The class was great! I’m feeling confident about cooking curries now. I learnt lots and Steve was a fantastic teacher.
He’s knowledge and experience shine through and it was a pleasure cooking together.

Simon Cousins • Attended Oct 2026



Fun class, best curry

Julie McDonald • Attended Oct 2026



Thank you to Steve for a truly enlightening afternoon of Indian cooking. My husband and I would definitely recommend it to others.

Roy Cairns • Attended Sep 2026



A great time learning the art of pizza making with Chef Steve.
Lots of great tips to give you lots of confidence to produce amazing tasting pizza.
A throughly enjoyable experience.

Jade Forrester • Attended Sep 2026



Really good pizza class. Learnt a lot. Only thing is that I don’t know the recipe for the pizza dough, so that would be good to have been given out. Even if it’s just once on a laminated sheet for people to photograph. But overall the class way fab and Steve was really easy to learn from.


Madeleine Pearce • Attended Sep 2026



Great class. Very friendly and welcoming. Suitable for all skill levels, detailed instructions and always on hand to help or answer questions. Lots of fun and really enjoyed it!

Tom Phillips • Attended Aug 2026



Steve called out to my house today for a 3-4 hour lesson on BIR curry making he brought every single item that was needed and was extremely friendly and like me very talkative, he is extremely knowledgeable when it comes to indian cuisine and was able to answer all the questions that i put to him, we had plenty of time to cover the preperation and making of the Base gravy Steve also took me step by step through the preperation and making of curries which turned out great (see photo) all in all fantastic day would definitely recomend.

Learn the Secrets of Indian Restaurant Curry review by Tom Phillips - Birmingham

Mark Wilkes • Attended Aug 2026



What a great way to spend a few hours on a Sunday afternoon!
From the moment I arrived, I felt really well looked after. Steve’s assistant had the teas and coffees on the go, and the whole atmosphere was relaxed and welcoming from the start.
Steve himself was very amiable and helpful — just a genuinely nice bloke. He was happy to chat about everyone’s individual cooking experience and what they were hoping to get from the course. Questions were always thoughtfully answered, with plenty of useful suggestions and tips along the way.
I’ve been dabbling in BIR cooking for a few years now, yet I still came away having learned some great new tips and techniques. Best of all, the balti we cooked was wonderful — exactly the sort of flavour I’ve been trying to recreate at home.
The class was very relaxed and friendly. All the spices and liquid ingredients had been prepared in advance and portioned out for each table, leaving us to chop the onion and chicken, slice the pepper and chillies, and prepare the salad. Vegetarian alternatives were also available.
Steve cooked alongside us in the centre of the class, so it was simply a case of following his lead. We started by cooking the rice and leaving it to rest, then flame-grilled some papadums before moving on to the balti itself. Throughout the cooking, Steve regularly walked around the room checking everyone’s progress and answering questions while somehow still keeping tabs on his own cooking!
Once the balti was finished and the salad prepared, it was time to enjoy the results. You could either sit down and eat your meal there or take it home, with takeaway containers provided.
To sum up, this was a really enjoyable and informative course that I’d strongly recommend. It doesn’t matter whether you’re completely new to cooking or already a dab hand — there’s something here for everyone to enjoy and learn from.
Would I do it again? 100%.


Marcin Jozwik • Attended Jun 2026



Very nice class with lots of information about balti and the origins of a Balti. Learned a lot cooking with Steve and would definitely recommend for anyone who wants to upgrade their curry cooking skills.

Michael Hickey • Attended Jun 2026



Having had several disasters at home, I enrolled on this course. Steve broke the process down into simple steps, dispelling a lot of the myths id heard online. Made 4 perfect pizzas and mastered the art of loading the pizza on to the peel. Thanks Steve, would recommend

Sarah Brindley • Attended Jun 2026



Fantastic class and Chef Steve was brilliant. Really knowledgeable guy who made it all so easy and loads of great tasting pizza’s at then end. Would highly recommend this class if you’re interested in pizza making.

Cyril Day • Attended Jun 2026



A very enjoyable class with friendly and knowledgeable chef Steve. We learnt how to make the dough and sauce, then the enjoyable part, baking 4 different pizzas to eat!

The Art of Perfect Pizza Cookery Class review by Cyril Day - Birmingham

Ruth Hardwick • Attended Apr 2026



Great experience, really good fun and learnt a lot of great tips from Steve! Pizzq tasted brilliant too!

Luke Harper • Attended Apr 2026



Amazing class, very relaxed and inforamtive and very very very good value for money. I can confidently say I can make a pizza from home now

Tony • Attended Apr 2026



Steve was welcoming and encouraging, frequently circulating round the attendees to check on an individual's process and answer any queries. He gave frequent tips about ingredients and tweaking cooking as the meal progressed.
The venue was airy and pleasant. Given the acoustics, and the understandable level of noise associated with attendees using a metal spoon to stir ingredients in a balti dish, it would have been useful if Steve had a microphone.
Would throughly recommend.

Hannah Louise Clarke • Attended Mar 2026



Lovely experience, Chef Steve is clearly very knowledgeable and passionate, although my one piece of constructive feedback would be for him to wear a lapel microphone! The food was absolutely delicious and we thoroughly enjoyed the whole thing.

Liz Barker • Attended Mar 2026



Steve was very knowledgeable about Indian cuisine. The lesson was interesting, well paced and well presented (not forgetting delicious!).
I may never buy take away again!!
Would do another of his classes.

Catherine Elliott • Attended Feb 2026



Thoroughly enjoyed the class and got some good tips to improve my pizza making

Kate Artt • Attended Feb 2026



Brilliant class thank you! Bought as a Christmas present and was really simple to organise! Learnt a lot about making the perfect dough and our pizzas came out perfectly - test now will be whether we can do them as well at home, but we have faith!!

Michael Davies • Attended Feb 2026



I was brought this as a Christmas gift and really enjoyed the experience

Emily Rake • Attended Feb 2026



This was a perfect Christmas gift for my Dad, we really enjoyed completing the class together! Teacher was so helpful in answering all our questions would definitely recommend! Pizza was delicious


Graham • Attended Feb 2026



I had a fantastic day out at Steve's Balti cooking class. Steve was very knowledgeable and very willing to pass on his vast Knowledge. We cooked a starter in an aluminium pan then a main meal in the Balti. I will be back for another class soon, and I highly recommend it to anybody who want to learn or improve their Indian cooking skills.

Indian Cooking Class: The Perfect Birmingham Balti review by Graham - Birmingham

Charlotte Thursfield • Attended Jan 2026



The Team had great fun!

Marcus Henry • Attended Jan 2026



Great time spent with Steve, he came to our house with everything that was needed including gas stoves!
We were guided through the recipes and the. Curries we cooked were delicious.
Steve was very informative and some great top tips given.
We bought the balti dishes, spices and cook books as extras and we can’t wait to give them a try!
Would recommend this class to anyone who loves a good curry!

Indian Cooking Class: The Perfect Birmingham Balti review by Marcus Henry - Birmingham

Greg Horne • Attended Jan 2026



Steve was excellent, very knowledgeable, great to do something different. Everything provided - nice way to spend a few hours on a Saturday and came home with a lovely dinner.

Amanda Hannant • Attended Jan 2026



Steve was absolutely brilliant – calm, inclusive, and a joy to learn from. His knowledge is impressive, but it’s his easy, engaging style that really makes the class shine. We cooked a beautiful butter chicken with perfectly fluffy rice, plus a divine salad, raita, and poppadoms (yes, dreams do come true). A truly fabulous class, made even better by sitting down to eat our curry with a well-earned sense of achievement. Highly recommended – we loved it and will definitely be booking again with Chef Steve.


Dr Howard Carlton • Attended Jan 2026



Enjoyed discovering how to cook a curry 'low and slow' for added flavour. Good interaction from the teacher also.

Mike Clements • Attended Nov 2025



Steve was an excellent tutor and knew his history of the spices as well as the cooking processes of the various part of the dish.. This was a gift from my son in USA and with the wonders of technology, despite the miles between us, all went very smoothly when the one of participants had to be changed. The end product was excellent. Everything about the morning was enjoyed by myself and my grandaughter. Thank you Steve.

Mandy Holman • Attended Nov 2025



Good pace and friendly teacher. Made yu feel welcome right from the start. Good location with road connections and private free parking. Plenty of space within the building. Food was easy to make and delicious with Steve providing lots of ideas. Great gift for couples, friends o family groups. Would recommend.

Authentic Indian Cooking Class review by Mandy Holman - Birmingham

Judy Hunter • Attended Nov 2025



Thoroughly enjoyable cooking along with Steve who also introduced us to the background of curry and spices. We took the food home a what a wonderful feast we had. My days of jars has ended.

Valerie Davies • Attended Nov 2025



It was a birthday gift and I came with my daughter.We both loved the class. Steve was so easy going and and approachable which we really appreciated. The dishes he created were delicious.. recommend.

Authentic Indian Cooking Class review by Valerie Davies - Birmingham

Karen Vigurs • Attended Nov 2025



Thoroughly enjoyed the class, the quality of the produce was excellent and the tutorial was at a pace that you could follow and get involved in. We made Butter Chicken and it was delicious. Steven was very informative and it was nice to hear the background of the dish and its origin along with information about the spices used. Would highly recommend and will be on the look out for another course.

Janet Parks • Attended Nov 2025



Great class a lot of fun and a meal to take home afterwards.
Everything included as well a drinks.
Definitely book another class.


Heather Mumford • Attended Nov 2025



We had a great time on this Art of Perfect Pizza Cookery Class. Steve, our teacher was enthusiastic and his obvious love of pizza making shone through. We learnt how to make the dough, receiving some good tips for rolling it out and adding toppings, before cooking our own pizzas in the pizza oven. We had enough dough to make 4 pizzas so there was plenty to eat and plenty to take home with us. I would recommend this class to anyone looking to learn/improve their pizza skills. The class was a birthday present for my husband (we, the rest of the family, tagged along as we thought it would be more fun that way - and it was), he had bought a pizza oven a year previously and the results were varied but now we can look forward to some perfectly tasty homemade pizzas.

The Art of Perfect Pizza Cookery Class review by Heather Mumford - Birmingham

Danielle Symonette • Attended Nov 2025



Steve was really lovely, as were the team helping him, and the class was really fun.
We also went home with lots of delicious pizza which was great! Highly recommended for a fun few hours


Meg Curley • Attended Oct 2025



A wonderful experience! Steve was a great host - well prepared, friendly and informative. Not only did we learn to cook a great meal (butter chicken/paneer, pilau rice, salad, raita and flame grilled popadum), Steve shared great stories on the Indian culture and the history behind the popular meals we eat today. Suitable for anyone new to cooking or experienced cooks wanting to learn more. Thank you for a great session - hope to join another in the future!

Claire Rosser-Davies • Attended Oct 2025



Excellent. Steve really knows his stuff and very happy to share.
Food was delicious


Keith Sutton • Attended Oct 2025



Steve was excellent teacher including talking about the history of spices and india back to the days of british rule. Was a fantastic experience and one we'll visit again with Steve on his next Balti Adventure

Julie Harris • Attended Sep 2025



I was looking for something a bit different to celebrate my Big Birthday and after seeing all his 5 star reviews, asked Steve if he could do a version of his Authentic Indian Cookery experience for a private party. Right from the outset I was impressed by Steve's prompt and friendly communication.
Steve was very flexible finding the perfect venue for us, and was easily able to accommodate the 3 veggies amongst us (butter paneer is now my favourite dish - who knew!).
On the day, all 13 of us had our own workstation already laid out for us, with all the equipment we needed and the ingredients measured out in containers. Steve took us through the cooking instructions one step at a time, which ensured nobody got left behind - pretty impressive when you consider the wide range of cooking experience amongst the 13 of us! Steve circulated round the kitchen to offer encouragement and advice - he even gave out his version of a 'Hollywood handshake'!
By the end of the session we had each produced a main course, basmati rice and salad that you'd e happy to get from your favourite takeaway - which we promptly sat down to eat together. Steve even sent us the recipes and instructions so we can recreate the taste at home.
From the initial contact through to eating the results of our efforts, Steve was friendly and professional. We learned a lot and had a lot of fun too! Steve's enthusiasm for cooking is infectious. Would definitely book again, and highly recommend if you're looking for a party with a difference!! Thanks Steve for making my big birthday so memorable!


Claire Flint • Attended Sep 2025



A lovely morning our first time cooking indian food it was delicious butter chicken, pilau rice, side salad, dip and papadums. Steve our chef was brilliant he went at a steady pace with easy to follow instructions he was very knowlegeable and gave us lots of cooking tips. We will definately be doing another class :)

Authentic Indian Cooking Class review by Claire Flint - Birmingham

Melanie Bosco • Attended Sep 2025



Loved this experience. This was my present from my daughter. Nice warm welcome with a hot drink. Plenty of explanation of what we will be cooking. The class was a good pace and class size not too big. The instructor was approachable and very knowledgeable. He kept checking our progress to see if we were all at the same levels. Making the curry, rice and salad was good fun lots of tips on the way. We stayed at the end to eat our food and it didn’t disappoint. Thank you for a good morning cooking and thank you to your assistant who made sure we all were okay. Will look into doing another class.

Authentic Indian Cooking Class review by Melanie Bosco - Birmingham

Ravina Dhooper • Attended Jul 2025



Brilliant class! Steve is genuinely lovely and his passion is clearly reflected in his teaching from start to finish. Everyone in the class can work at your own pace which is great if you’re a beginner or not completely confident. I forgot the steps a couple of times (rolling out the dough and putting the pizza in the oven) but Steve was really patient when explaining it to me. One of the best parts of the class is how much you learn from Steve. He doesn’t rush when giving demonstrations or give you confusing explanations, it’s simple and direct which is exactly what you need. Definitely would recommend this class to pizza lovers

Carol Herity • Attended Jul 2025



What a great class: the art of perfect pizza cooking. Well, you don't just cook - you create! From a dough, to a your topping in2 the oven and out again... consume your brilliant pizza.
Steve guides you through all aspects in a gentle manner. No flashy, gimmicky techniques plain and simple. Ending in you consuming your delicious creation.
Why did I attend? The dough... it's all about the dough! I've been trying to create my own pizzas at home, but I just couldn't get to grips with the fundamental dough. I watched Jamie and others in YTube. All telling me how simple it is, but it wasn't for me. In steps Steve and guess what... it is made simple. Brilliant and the course has delivered everything I wanted.
This is a great course Steve is superb... go for it if your looking to develop your 'pizza' techniques.

Elena-Raluca Burlacu • Attended Jul 2025



Amazing and perfect for pizza

The Art of Perfect Pizza Cookery Class review by Elena-Raluca Burlacu - Birmingham

Janet Stokes • Attended Jul 2025



Steve was very informative and lead the group at a gentle pace. All equipment was available but the gas cookers needed topping up, Steve quickly sorted them out

Authentic Indian Cooking Class review by Janet Stokes - Birmingham

Andrew Hayward • Attended Jun 2025



Thoroughly enjoyable and informative class, Steve’s passion for the food is palpable. A ‘proper’ tasty curry at the end too. Highly recommended to anyone who enjoys south Asian food


Grace Maddox • Attended May 2025



Had a great time creating an amazing selection of food. Steve was very helpful and knowledgeable too. Approachable to ask all questions to. Will definitely be booking the Italian class with him later in the year.

Hannah Hodgetts • Attended May 2025



Loved it! Was an amazing experience for a very much beginner and my dad who loves cooking. No matter any skills it’s enjoyable for all and Steve is approachable and makes you feel comfortable through the whole thing. Get to learn about the history of dishes and flavours. Keen to try another class!

Dawn Kordan • Attended May 2025



Fantastic day and opportunity to cook something delightful
Teacher was excellent with communication
With the whole group

Authentic Indian Cooking Class review by Dawn Kordan - Birmingham
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